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Featured Recipes Search - Pork Chop Recipes

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Pork Chop Recipes           page 12 of 15


 

Recipe                        Category / Subcategory

 


Pork Chops with Dijon Cream Sauce                             
Entrees - Maindishes / None        
Trim fat from chops. Sprinkle both sides of chops with salt and pepper. Coat a large nonstick skillet with cooking spray; place over med high heat until hot. Add chops to skillet, and cook 3 to 4 minu...

Ingredients: 4 (4 oz) boneless center cup pork loin chops , 1/2 t salt , 1/2 t coarsely ground pepper , cooking spray...


 


Pork Chops with Garden Stuffing                            
Entrees - Maindishes / None        
Heat the oven to 400°F. Heat 1/3 cup soup, 1/2 cup water, vegetables and butter in a 3-quart saucepan over medium-high heat to a boil. Remove the saucepan from the heat. Add the stuffing and mix ...

Ingredients: 1 can (10 3/4 ounces) Campbell's® Condensed Golden Mushroom Soup , 3/4 cup water , 1 bag (16 ounces) frozen vegetable combination (broccoli, cauliflower, carrots) , 1 tablespoon butter ...


 


Pork Chops with Garlic Broccoli                            
Entrees - Maindishes / None        
Heat oven to 400º F. Cook the rice according to the package directions....

Ingredients: 1 cup long grain white rice, 3 tbls olive oil, 4 pork chops, salt and pepper...


 


Pork Chops with Gravy                            
Entrees - Maindishes / None        
Put pork chops in baker. Combine soup with wine and garlic. Pour over pork chops. Cover baker with lid. Bake at 375 degrees for 1 1/2 hours....

Ingredients: Pork chops, cream of mushroom soup, 1/4 c. white wine, 2 cloves garlic, chopped...


 


Pork Chops with gravy                            
Entrees - Maindishes / None        
Melt the butter in a large skillet over medium heat. Season the pork chops with seasoned salt and seasoned pepper, then dredge in 3 tbsp of flour. Shake off any excess flour and place the chops ...

Ingredients: 1 tbsp butter, 4 boneless pork chops, seasoned pepper to taste, seasoned salt to taste...


 


Pork Chops with Gruyere                             
Entrees - Maindishes / None        
Sprinkle chops with salt and pepper. Heat oil and brown chops in heavy skillet on both sides until cooked through but not dry, about 8 to 10 minutes per side....

Ingredients: 4 loin pork chops, about 1 1/2 inches thick, salt and freshly ground pepper to taste , 1 T vegetable oil, 1/4 lb grated gruyere cheese ...


 


Pork Chops with Knockwurst                             
Entrees - Maindishes / None        
trim excess fat and head 10 inch pan. cook pork on medium untillbrowned on both sides (15 MINUTES)...

Ingredients: 4 pork loin rib chops (1/2) inch thick, 1 tablespoon vegetable oil, 1 medium onion chopped, 1 medium carrot chopped...


 


Pork Chops with Lemon Dill Sauce                             
Entrees - Maindishes / Grilling        
Combine all sauce ingredients. Pour 1/2 sauce over chops, cover and refrigerate for 4-6 hours. Cover and refrigerate remaining sauce...

Ingredients: 6 tablespoons mayonnaise, 6 tablespoons sour cream, 1/2 cup Dijon mustard, 1/2 cup fresh lemon juice...


 


Pork Chops with Mango Salsa                             
Entrees - Maindishes / None        
Pour 3/4 cup salad dressing into a large resealable plastic bag; add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight, turning occasionally....

Ingredients: 3/4 cup plus 1 tablespoon Italian salad dressing with roasted red pepper and Parmesan, divided, 6 boneless pork loin chops (5 ounces each), 1 medium mango, peeled and diced, 1/2 cup chopped sweet onion...


 


Pork Chops with Mango Salsa                            
Entrees - Maindishes / None        
Pour 3/4 c. salad dressing into a large resealable plastic bag; add pork chops. Seal bag and turn to coat; refrigerate for 8 hours or overnight, turning occasionally. In a small bowl, combine the ...

Ingredients: 3/4 c. & 1T. Italian dressing with roasted red pepper, and Parmesan, divided, 6 boneless pork loin chops, 1 medium mango, peeled and diced...


 


Pork Chops with Mexican Rice                            
Entrees - Maindishes / None        
SPRINKLE chops with seasonings. Heat oil in large nonstick skillet on medium heat. Add chops, seasoned-sides down. Cook 5 min. on each side or just until browned on both sides and done (160ºF). Transf...

Ingredients: 4 bone-in pork chops (1-1/2 lb.) , 1 tsp. chili powder , 1 tsp. ground cumin , 1 tsp. canola oil ...


 


Pork Chops with Mushroom Gravy                            
Entrees - Maindishes / None        
In a large resealable plastic bag, combine the first 4 ingredients. Add pork chops, one at a time; toss to coat. Set remaining flour mixture aside....

Ingredients: 1/2 cup all-purpose flour, 1 to 2 tsp paprika, 1 1/2 tsp salt, 1/4 tsp pepper...


 


Pork Chops with Mushrooms                            
Entrees - Maindishes / None        
Combine flour, salt and pepper. Lightly coat the pork chops in flour mixture and brown them in 4 T. butter in large skillet over medium-high heat. Add the wine and reduce the heat. Cover and simmer...

Ingredients: 6 boneless pork chops, 1 inch thick, Flour, 4 T. butter, 2 T. oil...


 


Pork Chops with Mustard and Marmalade Recipe                            
Entrees - Maindishes / None        
Preheat broiler. Spray broiler rack with cooking spray. Broil chops 4 inches from heat source until rare, about 2 minutes per side. Set aside....

Ingredients: 5 1/4 oz (lean) boneless pork chops , 1 teaspoon oil, 2 tablespoons chopped onion, 1 clove minced garlic...


 


Pork Chops with Mustard Molasses Glaze                            
Entrees - Maindishes / None        
Preheat oven to 400 degrees. Season the pork with salt and pepper on all sides. Preheat a large saute pan over high heat and add the oil. Sear the pork on both sides, cooking for about 1 1/2 ...

Ingredients: 4 pork chops, trimmed (5 - 6 ounce each), Salt and Pepper, 2 tsp olive oil blend, 1/4 cup molasses...


 


Pork Chops with Mustard Sauce                            
Entrees - Maindishes / None        
Heat oven to 400F. Heat 1 TBLS. of oil in a large skillet over med-high heat. Season pork with 1/2 tsp. each salt and pepper and brown, 2 to 3 minutes per side. Transfer to baking sheet and roast unti...

Ingredients: 3 TBLS. olive oil, 4 1-inch boneless pork chops (about 1 1/2 lbs.), Kosher salt and blackpepper, 2 shallots, finely chopped...


 


Pork Chops with Mustard Sauce                            
Entrees - Maindishes / None        
Season the chops lightly with salt and pepper and dredge in the flour, shaking off the excess. Put the butter and oil in a 12-inch skillet over medium heat. When hot, add 4 of the pork chops and co...

Ingredients: Eight 1/2-inch-thick boneless pork chops (about 3 oz. each) , Kosher salt and freshly ground black pepper, 3 Tbs. all-purpose flour , 1 Tbs. unsalted butter ...


 


Pork Chops with Mustard, Rosemary, and Capers                            
Entrees - Maindishes / None        
1. Heat oil in a large frying pan over medium-high heat. Season chops on both sides with salt and pepper. Add chops to pan and cook until barely pink in center, turning once, 10 to 12 minutes. Transfe...

Ingredients: 1 tablespoon olive oil , 4 bone-in pork loin chops (3 1/2 lbs. total), 1 in. thick, 1/2 teaspoon kosher salt , 1/2 teaspoon pepper ...


 


Pork Chops with Orange and Fennel Salad                            
Entrees - Maindishes / None        
1.Remove the skin and white pith from oranges with a sharp knife. Working over a bowl, cut the segments from their surrounding membranes. Squeeze juice in the bowl before discarding membranes. Transfe...

Ingredients: 3 navel oranges, 1 teaspoon lemon juice, 1/2 tsp sugar, 1/2 tsp cornstarch...


 


Pork Chops with Orange Sauce                            
Entrees - Maindishes / None        
Brown the pork chops on. Combine the ingredients and cook until thick. Pour over the chops and bake until done....

Ingredients: Pork Chops, 1/2 c orange juice, 5 Tbsp sugar, 1-1/2 tsp cornstarch...


 


Pork Chops with Orange-Coriander Butter                            
Entrees - Maindishes / None        
Melt 1 tbsp of the butter in large skillet over medium heat. Sprinkle pork chops with salt & pepper; cook 8-10 minutes or until browned and pale pink in center, turning once....

Ingredients: 4 tbsp butter, softened, divided, 4 boneless pork loin chops (3/4 to 1 inch thick), 1/4 tsp salt, 1/4 tsp freshly ground pepper...


 


Pork Chops with Peach stuffin or Chicken Breast                            
Entrees - Maindishes / None        
Preheat oven to 375 degrees. In a large skillet saute the onions, garlic & celery in the oil until soft. Remove from heat source to cool enough to handle. Stir in peaches & stuffing mix. In a small m...

Ingredients: 4 butterfly pork chops , 1 Large onion, diced, 2 celery stalks, diced, 1 Tablespoon oil...


 


Pork Chops with Peach-Jalapeno Glaze                            
Entrees - Maindishes / None        
In medium bowl, combine salt and brown sugar. Add the boiling water and stir to dissolve. Add ice cubes and stir to cool. Add pork chops, cover and refrigerate for at least 30 minutes or up to an hour...

Ingredients: 1/4 cup kosher salt, 1/4 cup firmly packed light brown sugar, 2 cups boiling water, 3 cups ice cubes...


 


Pork Chops with Peachy Mustard Sauce                            
Entrees - Maindishes / None        
Trim fat from chops. Sprinkle chops with salt and pepper. Coat a large nonstick skillet with cooking spray, and place over medium-high heat until hot. Add chops to skillet; cook 1 minute on ...

Ingredients: 4 (4-ounce) boneless center-cut pork loin chops (1/2 inch thick), 1/4 tsp. salt, 1/4 tsp. pepper, Cooking Spray...


 


Pork Chops with Peanut Pilaf                            
Entrees - Maindishes / None        
IN a saucepan combine water, uncooked rice, ground ginger, and the 1/4 teaspoon salt. Bring to boiling reduce heat. Cover and simmer for 45 minutes to 60 minutes or till water is absorbed....

Ingredients: 2 1/2 cups water, 1 cup regular uncooked brown rice, 1 teaspoon ground ginger, 1/4 teaspoon salt...


 


Pork Chops with Pear & Ginger Sauce                             
Entrees - Maindishes / None        
Season pork with salt and pepper. Heat oil in a large nonstick skillet over medium-high heat. Add pork and cook until browned and just cooked through, 2 to 3 minutes per side. Transfer to a plate and ...

Ingredients: 4 4-ounce boneless pork chops, 1/2 inch thick, trimmed, Salt & freshly ground pepper to taste, 2 teaspoons canola oil, 3 tablespoons cider vinegar...


 


Pork Chops with Pear & Ginger Sauce                            
Entrees - Maindishes / None        
1. Season pork with salt and pepper. Heat oil in a large nonstick skillet over medium-high heat. Add pork and cook until browned and just cooked through, 2 to 3 minutes per side. Transfer to a...

Ingredients: 4- 4oz boneless Pork Chops, 1/2in thick, Salt and Pepper for taste, 2 tsp Canola Oil, 3 tbl Cider Vinegar...


 


Pork Chops with Peppers and Basil                            
Entrees - Maindishes / None        
Rub chops with 2 tablespoons olive oil, then season with lemon pepper, garlic powder and rosemary. Sprinkle generously with Tony Chachere's seasoning. Refrigerate 4 hours. Make topping while ...

Ingredients: 4 boneless pork chops, cut 3/4 inch thick, 3 tablespoons olive oil, divided, 2 teaspoon lemon pepper, 2 teaspoons garlic powder...


 


Pork Chops with Peppers and Potatoes                            
Entrees - Maindishes / None        
Cook pork chops, set aside. Add potatoes, onions and oregano to pan. Add chops, stock, peppers, S & P. Heat to boil. Reduce heat, simmer covered about 10 minutes....

Ingredients: 2 Tbsp. oil, pork chops, 2 sweet potatoes, peeled & sliced thin, 1 onion...


 


Pork Chops with Pineapple                             
Entrees - Maindishes / None        
Drain pineapple, reserving juice; set pineapple aside. In a large resealable plastic bag, combine the soy sauce, lemon juice, brown sugar, chili sauce, garlic and reserved pineapple juice; add pork ch...

Ingredients: 1 can (8 ounces) sliced pineapple, 1/2 cup reduced-sodium soy sauce, 3 tablespoons lemon juice, 2 teaspoons brown sugar...


 


Pork chops with Pineapple salsa                            
Entrees - Maindishes / None        
Cook rice according to directions. Season with salt and pepper...

Ingredients: 8 thick cut boneless pork chops, 1 pkg white rice cooked, 2 tbl minced peeled ginger, 2 tbl vegetable oil...


 


PORK CHOPS with PINEAPPLE SALSA                            
Entrees - Maindishes / Grilling        
PORK 1/4 Cup marinade over pork chops in sealable plastic bag. MARINATE in refrigerator 30 minutes COMBINE 1/4 Cup marinade withremaining ingredients to create salsa. let stand at room temperatu...

Ingredients: 3/4 C bottled teriyaki marinade, divided, 4 boneless pork loin, 3/4-inch thick, 1 can (20 oz) pineapple chunks, drained, diced, 1/3 C finely chopped red onion...


 


Pork Chops with Port Wine Sauce                            
Entrees - Maindishes / None        
Heat butter and oil in large skillet over medium-high heat. Season pork with salt and 1/8 teaspoon pepper. Add to skillet; cook 3 to 4 minutes per side or until internal temperature registers 160°F. ...

Ingredients: 1 tablespoon butter, 1 tablespoon olive oil, 4 boneless pork chops (about 1/2 inch thick, 5 to 6 ounces each), 1/4 teaspoon salt...


 


Pork Chops with Rice                             
Entrees - Maindishes / None        
Put ingredients in greased dish, cover with foil and bake at 350 for about an hour....

Ingredients: Pork chops, 1/2 small box instant rice, 2 cups milk, 1 can mushroom soup...


 


Pork Chops with Roasted Apples and Onions                            
Entrees - Maindishes / None        
1. Preheat oven to 400°. 2. Heat a large ovenproof skillet over medium-high heat. Add 1 teaspoon oil to pan; swirl to coat. Pat onions dry with a paper towel. Add onions to pan; cook 2 minu...

Ingredients: 2 1/2 teaspoons canola oil, divided , 1 1/2 cups frozen pearl onions, thawed , 2 cups Gala apple wedges, 1 tablespoon butter, divided ...


 


Pork chops with sauteed apples                            
Entrees - Maindishes / None        
Preheat oven to 350...Place chops in skillet and sear over high heat on both sides. Sprinkle with salt. Combine sugar, liquor, and juice in pan and heat 2 min. Spoon over chops and bake 45 min...Tu...

Ingredients: 6 large meaty pork chops trimmed, 1 C packed brown sugar, 2/3 C applejack, 1/2 C apple juice...


 


Pork chops with scallion chimichurri                            
Entrees - Maindishes / None        
Dice tomato. Zest and quarter lime. Mince garlic. Drain and rinse beans. Trim and roughly chop scallions. Combine cumin, chili powder, and garlic powder in a small bowl. In a small pot, combin...

Ingredients: 2 roma tomatoes, 2 limes, 4 cloves garlic, 2 cans black beans...


 


Pork chops with scalloped potatoes                            
Entrees - Maindishes / None        
Preheat oven to 400 degrees. Sprinkles scalloped potatoes (keep seasoning separate) in the bottom of a 9x13 casserole dish (may be able to use a smaller dish). Sprinkle shredded cheese over the ...

Ingredients: box of scalloped potatoes, including seasoning packet, 1 c. shredded cheese, 4 boneless pork chops, 1 can cream of mushroom soup...


 


Pork Chops with Sliced Apples                            
Entrees - Maindishes / None        
Rinse pork chops, pat dry and sprinkle both sides with 1/2 tsp. salt, pepper and 1 TBLS. thyme, pressing lightly so seasonings adhere....

Ingredients: 4 (8 oz.) bone-in pork chops (about 2 lbs.), 1 tsp sea salt, divided, Freshly ground black pepper, 2 TBLS. fresh thyme, divided...


 


Pork Chops with Smashed Potatoes and Chimichurri                            
Entrees - Maindishes / Grilling        
Put the potatoes in a large pot and cover with cold water. Add 2 tsp salt, partially cover and bring to a boil over high heat. Reduce the heat and simmer until tender, about 10 minutes. Drain, then...

Ingredients: 1 1/2 lbs small red-skinned potatoes, Kosher salt, 3/4 cup fresh parsley, 3/4 cup fresh cilantro...


 


Pork Chops with Sour Cream and Dill Gravy                            
Entrees - Maindishes / None        
Melt butter in large fry pan. Saute onion and mushroom until tender, remove from pan and set aside. Brown chops in pan on both sides. Drain. Pour wine, water, wocestershire sauce and dill into the p...

Ingredients: 2 tablespoons butter , 3 green onions chopped, 1 and 1/2 cups sliced mushrooms, 6 pork chops...


 


Pork Chops with Swiss Cheese                            
Entrees - Maindishes / None        
heat oven to 325..Sprinkle chops with salt and pepper...Melt butter in skillet...Add oil...Saute chops until brown. Add more butter and oil if necessary ...Remove chops from skillet.. Add brandy and ...

Ingredients: 8 boneless pork chops, 1/4 C dry sherry, salt, pepper...


 


Pork Chops with Tangy Gravy                            
Breakfast - Brunch / None        
Lay the onion on the bottom of the crock pot and put your pork chops on top. Mix everything else up in a jar and pour it over. Cook on low for 6-8 hours. The onions will be caramelized and the ...

Ingredients: 4-6 pork chops, sliced yellow onion, 1/2 cup lemon juice, 1/2 cup Worcestershire sauce...


 


Pork Chops with Tangy Red Currant Sauce                            
Entrees - Maindishes / Low-fat        
1. Heat a saucepan over medium heat. Coat pan with cooking spray. Add onion and 1 tablespoon garlic; cook 4 minutes or until onion is tender. Add wine; cook 5 minutes or until liquid almost evap...

Ingredients: Cooking spray , 1/2 cup diced white onion, 3 tablespoons minced fresh garlic, divided, 1/3 cup red wine or unsalted chicken stock ...


 


Pork Chops with Tomato Gravy and Squash                            
Entrees - Maindishes / None        
1. Sprinkle pork with 1/4 teaspoon salt and 1/4 teaspoon pepper. Heat oil in a skillet over medium-high. Add pork; cook 5 minutes on each side. Remove from pan. 2. Combine 1/2 cup tomato juice ...

Ingredients: 4 (6-ounce) bone-in center-cut loin pork chops , 1 teaspoon kosher salt, divided , 3/4 teaspoon freshly ground black pepper, divided , 1 tablespoon olive oil ...


 


Pork Chops Yum-Yum -)                            
Entrees - Maindishes / None        
Brown chops on both sides....

Ingredients: 2-4 Pork Chops, 1/2 inch to 3/4 inch thick, 1/4 Cup Chicken Broth, 1/8 Cup Honey, 1/8 Cup Soy Sauce...


 


Pork- Garlic Honey Pork Chops                            
Entrees - Maindishes / Quick Meals        
Season the pork chops with salt and ground black pepper, on both sides of the pork. Mix all the ingredients in the Honey Garlic Sauce together. Stir to combine well....

Ingredients: 3 boneless pork chops, 1 Tbs oil, salt and pepper, 2 Tbs butter...


 


Pork- Instant Pot Pork Chops with Mushroom Gravy                            
Entrees - Maindishes / None        
Make a few small incisions on the band of fat around the pork chops to prevent them from buckling during cooking. Rinse, pat dry, and season with salt and pepper to taste. Using the SAUTE function, h...

Ingredients: 4-5 pork chops (bone-in or boneless), about 1/2 inch thick, 2 Tbsp oil, 1 chopped onion, 8 oz sliced mushrooms...


 


Pork- Stuffing Topped Pork Chops                            
Entrees - Maindishes / None        
Preheat oven to 350. Make stuffing according to package directions. Set aside. Season pork chops with salt, pepper, and onion powder. Heat the oil in a large skillet over high heat. Brown the ...

Ingredients: 6 boneless pork chops (3/4 inch thick), 1 box seasoned stuffing mix, salt and pepper, onion powder...


 


Potato Crusted Pork Chops and Tomato Gravy                            
Appetizers / None        
Rehydrate potatoes. Place flour in shallow bowl; place egg substitute in second shallow bowl. Remove any excess water from potatoes and place in third shallow bowl....

Ingredients: 1 Carton Dry Hash Brown Potatoes, 1/2 C. AP Flour, 1/2 C. Egg Substitute, 1.5 Lbs. Bone-in Pork Chops...


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